Radish green

Item Rating: 85/100

One cup of Radish green is around 250 grams and contains approximately 32 calories, 3.8 grams of protein, 0.2 grams of fat, and 6 grams of carbohydrates.

Radish Green is the vibrant, leafy top of the radish, often overlooked but packed with flavor and nutrition. Originating from Europe and Asia, these greens bring a peppery kick to salads and stir-fries alike. Rich in vitamins A, C, and K, as well as antioxidants, Radish Green promotes healthy skin and boosts the immune system. Plus, it's a great source of fiber, supporting digestive health. Whether sautéed, blended into smoothies, or used as a garnish, Radish Green adds a nutritious twist to your meals. Dive into the world of this versatile green and elevate your culinary creations!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	32.5

Total Fat 0.25g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 115mg	0%
Total Carbohydrate 6g	0%
Dietary Fiber 4g	0%
Total Sugars 1.25g
Protein 3.75g	0%

Vitamin D 0IU	0%
Calcium 202.5mg	0%
Iron 3.25mg	0%
Potassium 700mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.5%

Protein: 36.4%

Carbs: 58.2%