One cup of Raclette with few chips is around 230.8 grams and contains approximately 823.8 calories, 53.1 grams of protein, 62.3 grams of fat, and 3.5 grams of carbohydrates.
Raclette With Few Chips is a delightful fusion dish that showcases the rich, creamy goodness of melted raclette cheese served alongside a handful of crispy potato chips. Originating from Switzerland, this dish captures the essence of Alpine cuisine, where cheese plays a starring role. The gooey raclette is packed with protein and calcium, while the chips offer a satisfying crunch. Though indulgent, you can opt for baked or lower-fat chips to make it a healthier choice. Perfect for sharing, this combination is both comforting and flavorful, bringing a taste of the mountains right to your table!
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Nutrition Information
Calories |
823.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.3 g | 79% | |
| Saturated Fat | 39.2 g | 196% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 207.7 mg | 69% | |
| Sodium | 1430.8 mg | 62% | |
| Total Carbohydrates | 3.5 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 53.1 g | 106% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1615.4 mg | 124% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 230.8 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
