Raclette fromage
One cup of Raclette fromage is around 240 grams and contains approximately 858 calories, 56 grams of protein, 71 grams of fat, and 0.2 grams of carbohydrates.
Raclette Fromage is a deliciously creamy, semi-hard cheese hailing from the Swiss Alps. Made from cow's milk, this melt-in-your-mouth delight is perfect for heating and scraping over vegetables, potatoes, and meats. Traditionally enjoyed in a communal setting, Raclette brings friends and family together around the table. While it offers a rich source of calcium and protein, it's also high in fat and sodium, so moderation is key. Dive into the warm, gooey goodness of Raclette Fromage and savor a true taste of Swiss hospitality!
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