Nutrition Facts for Rabanete
Image of Rabanete

Rabanete

Item Rating: 83/100

One cup of Rabanete is around 250 grams and contains approximately 40 calories, 1.8 grams of protein, 0.2 grams of fat, and 8.5 grams of carbohydrates.

Rabanete is a vibrant root vegetable known for its crisp texture and peppery flavor. Originating from Europe and widely used in various cuisines, it adds a refreshing bite to salads and dishes. Packed with vitamins C and B, antioxidants, and fiber, rabanete supports a healthy immune system and aids digestion. Low in calories, it’s a great addition to any diet. Whether enjoyed raw, pickled, or roasted, rabanete brings both flavor and nutrition to your table.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 40
Total Fat 0.25g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 97.5mg 0%
Total Carbohydrate 8.5g 0%
Dietary Fiber 4g 0%
Total Sugars 4.75g
Protein 1.75g 0%
Vitamin D 0IU 0%
Calcium 62.5mg 0%
Iron 0.75mg 0%
Potassium 582.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%
Protein: 16.2%
Carbs: 78.6%