Nutrition Facts for Quorn
Image of Quorn

Quorn

Item Rating: 88/100

One cup of Quorn is around 238 grams and contains approximately 212 calories, 33 grams of protein, 4.8 grams of fat, and 11 grams of carbohydrates.

Quorn is a delicious meat alternative made from mycoprotein, a nutritious protein source derived from fungi. Originating in the UK, it fits seamlessly into a variety of cuisines, making it perfect for everything from savory stir-fries to hearty stews. Quorn is low in saturated fat, high in protein, and packed with fiber, making it a healthy choice for those seeking to reduce meat consumption. Whether you're a vegetarian, flexitarian, or simply looking to add more plant-based meals to your diet, Quorn offers a great way to enjoy flavorful dishes while supporting a healthier lifestyle.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 211.9048
Total Fat 4.7619g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.9048mg 0%
Total Carbohydrate 10.7143g 0%
Dietary Fiber 14.2857g 0%
Total Sugars 1.4286g
Protein 33.3333g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 2.8571mg 0%
Potassium 785.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.6%
Protein: 60.9%
Carbs: 19.6%