Quinoa salad with beans and chicken

Quinoa salad with beans and chicken

Lunch

Item Rating: 81/100

1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.

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411.8
calories
29.4
protein
47.1
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 2.4 g 12%
Polyunsaturated Fat 0 g
Cholesterol 47.1 mg 15%
Sodium 352.9 mg 15%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 9.4 g 33%
Sugars 2.4 g
protein 29.4 g 58%
Vitamin D 0 mcg 0%
Calcium 47.1 mg 3%
Iron 3.5 mg 19%
Potassium 588.2 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

45.7%
28.5%
25.8%
Fat: 106 cal (25.8%)
Protein: 117 cal (28.5%)
Carbs: 188 cal (45.7%)

About Quinoa salad with beans and chicken

Quinoa Salad with Beans and Chicken is a nutrient-packed dish inspired by global flavors, blending South American quinoa with a versatile mix of fresh ingredients. This salad features fluffy quinoa, a complete protein rich in essential amino acids, hearty red or black beans for fiber, grilled chicken for lean protein, and a colorful medley of vegetables like bell peppers, cucumbers, and cherry tomatoes. Tossed with a zesty citrus vinaigrette or light olive oil dressing, this salad offers a balance of vibrant flavors and textures. Loaded with vitamins, minerals, and antioxidants, it supports heart health and sustained energy. The dish is naturally gluten-free, low in saturated fat, and provides balanced macronutrients, making it suitable for clean eating or active lifestyles. While high-quality ingredients maximize its healthy aspects, portion control is key, particularly with dressings and added extras like cheese or avocado.