1 serving (28 grams) contains 120 calories, 4.0 grams of protein, 2.0 grams of fat, and 21.0 grams of carbohydrates.
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Nutrition Information
Calories |
1025.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.1 g | 21% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 179.5 g | 65% | |
| Dietary Fiber | 17.1 g | 61% | |
| Sugars | 0 g | ||
| protein | 34.2 g | 68% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 85.5 mg | 6% | |
| Iron | 11.1 mg | 61% | |
| Potassium | 854.7 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Quinoa pop
Quinoa Pop is a light, crispy snack made from puffed quinoa grains, celebrated for its nutritional benefits and versatility. Originating in South America, quinoa is an ancient grain prized in Andean cuisine for its high protein content and rich nutrient profile. Quinoa Pop offers all the goodness of quinoa in airy, bite-sized pieces. It's naturally gluten-free, packed with essential amino acids, fiber, and minerals like magnesium and iron, making it a healthier alternative to traditional puffed snacks. Often flavored with natural ingredients or minimally sweetened, Quinoa Pop is ideal for snacking on its own or as a topping for yogurt and smoothie bowls. While it's generally lower in fat and sugar, some varieties may include additional sweeteners or seasonings—always check the label for added ingredients. A satisfying and guilt-free treat, Quinoa Pop combines wholesome nutrition with irresistible crunch.
