One cup of Quinoa crispbread is around 250 grams and contains approximately 875 calories, 25 grams of protein, 12.5 grams of fat, and 150 grams of carbohydrates.
Quinoa Crispbread is a deliciously crunchy snack made from wholesome quinoa, a nutrient-dense grain known for its high protein and fiber content. Originating from the Andes, this crispbread captures the essence of traditional South American cuisine while offering a modern twist. Naturally gluten-free, it's perfect for those with dietary restrictions, and its low-calorie nature makes it an ideal option for health-conscious snackers. Enjoy it solo or topped with your favorite spreads and toppings for a nutritious boost any time of day. Quinoa Crispbread—where taste meets health in every bite!
Calories |
875 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.5 g | 16% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 750 mg | 32% | |
Total Carbohydrates | 150 g | 54% | |
Dietary Fiber | 25 g | 89% | |
Sugars | 0 g | ||
protein | 25 g | 50% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 250 mg | 19% | |
Iron | 12.5 mg | 69% | |
Potassium | 500 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.