1 serving (85 grams) contains 320 calories, 5.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
888.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.0 g | 64% | |
Saturated Fat | 27.8 g | 139% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 611.1 mg | 26% | |
Total Carbohydrates | 97.2 g | 35% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 41.7 g | ||
protein | 13.9 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 277.8 mg | 21% | |
Iron | 3.3 mg | 18% | |
Potassium | 222.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Queso Pastelito is a savory pastry rooted in Latin American cuisine, particularly popular in regions like the Caribbean. This flaky treat is typically made with a buttery puff pastry and filled with a rich, creamy cheese, often opting for varieties like queso blanco or cream cheese. The pastry is baked to golden perfection, delivering a delightful balance of crisp outer layers and smooth, melted filling. While Queso Pastelito is a flavorful indulgence, its nutritional profile reveals mixed aspects. The pastry is high in fats and refined carbs, which contribute to its satisfying texture but can be calorie-dense. On the brighter side, the cheese provides protein and calcium, contributing to bone health. Best enjoyed in moderation, this dish blends cultural tradition with comforting flavors, making it a beloved choice for breakfast, snacks, or special occasions.