One cup of Queso de tetilla is around 240 grams and contains approximately 857.0 calories, 50.0 grams of protein, 71.0 grams of fat, and 3.1 grams of carbohydrates.
Queso De Tetilla is a creamy, cow's milk cheese hailing from the beautiful region of Galicia in northwest Spain. Characterized by its distinctive conical shape and smooth texture, this cheese boasts a mild, buttery flavor with a hint of tanginess. Rich in protein and calcium, Queso De Tetilla makes for a nutritious snack or an excellent addition to your charcuterie board. While it’s indulgent and delicious, moderation is key due to its higher fat content. Perfect for melting, it’s a favorite in traditional Spanish dishes, bringing a taste of Galician culture right to your table.
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Nutrition Information
Calories |
857.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 255 mg | 85% | |
| Sodium | 185.0 mg | 8% | |
| Total Carbohydrates | 3.1 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.0 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 432 mg | 33% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
