One cup of Quesadilla with steak is around 180 grams and contains approximately 381.6 calories, 25.2 grams of protein, 21.6 grams of fat, and 25.2 grams of carbohydrates.
Quesadilla With Steak is a mouthwatering dish that brings together the bold flavors of Mexican cuisine. Packed with tender, marinated steak, gooey melted cheese, and fresh herbs, it's grilled to perfection in a warm tortilla. This savory delight not only satisfies your cravings but also delivers protein from the steak, making it a hearty choice. While it's indulgent with its cheesy goodness, you can make it healthier by loading it up with fresh veggies like peppers and onions. Perfect for a quick meal or a flavorful snack, this dish offers the ultimate comfort food experience!
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Nutrition Information
Calories |
381.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.6 g | 27% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 25.2 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 25.2 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
