1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Quesadilla with chorizo
A quesadilla with chorizo is a flavorful dish originating from Mexican cuisine, known for its rich, bold taste and satisfying texture. This dish features a warm, toasted tortilla filled with melted cheese and spicy, savory chorizo sausage, which adds a smoky depth to every bite. Some variations may also include sautéed peppers, onions, or other vegetables for added texture and nutrients. While the protein-packed chorizo offers energy-boosting benefits, it’s often high in fat and sodium, so moderate consumption is best. For a healthier twist, you can opt for whole-grain tortillas, reduce the amount of cheese, or add fresh veggies and a side of salsa for a nutrient-dense punch. Its combination of hearty ingredients and versatile preparation makes it a popular comfort food while offering opportunities for balance with mindful ingredient choices.
