Nutrition Facts for Quenelle
Image of Quenelle

Quenelle

Item Rating: 58/100

One cup of Quenelle is around 238 grams and contains approximately 476 calories, 24 grams of protein, 36 grams of fat, and 24 grams of carbohydrates.

Quenelle is a light, airy dumpling that originates from French cuisine, renowned for its delicate texture. Traditionally made from a blend of fish or meat, mixed with eggs and flour, quenelle is poached to perfection, creating a subtly savory treat. Often served in rich sauces, it can be a comforting dish but may be higher in calories due to its creamy accompaniments. However, when prepared with fresh ingredients and lean protein, quenelle can be a delightful addition to a balanced diet. With its elegant presentation and versatile flavors, quenelle is a true culinary delight.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 238.0952mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 18.6%
Carbs: 18.6%