Nutrition Facts for Queijo de vaca
Image of Queijo de vaca

Queijo de vaca

Item Rating: 43/100

One cup of Queijo de vaca is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 8.5 grams of carbohydrates.

Queijo De Vaca is a delicious traditional cheese made from cow’s milk, originating from Portugal. With its rich, creamy texture and slightly tangy flavor, it’s a staple in many Portuguese dishes. Packed with protein and calcium, this cheese supports bone health while delivering essential nutrients. Enjoy it melted over dishes or paired with fresh bread and olives. Perfect for cheese lovers, Queijo De Vaca connects culinary tradition with wholesome goodness, making it an inviting addition to any meal.

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 940.1708
Total Fat 76.9232g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 256.4104mg 0%
Sodium 1538.4614mg 0%
Total Carbohydrate 8.5469g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%