1 serving (113 grams) contains 240 calories, 20.0 grams of protein, 18.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 145.8 mg | 48% | |
| Sodium | 166.7 mg | 7% | |
| Total Carbohydrates | 2.1 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 625.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Quarterpounder patty mcdonalds
The Quarter Pounder patty from McDonald's is a classic staple of American fast food cuisine. Made from 100% fresh beef, it is seasoned with just a pinch of salt and pepper, then cooked to order on a flat iron grill. Weighing in at a quarter pound before cooking, the patty delivers a satisfying, juicy bite that has become synonymous with McDonald's quality. Rich in protein, the Quarter Pounder patty provides essential nutrients, but its high fat and calorie content mean moderation is key for a balanced diet. There are no fillers or preservatives in the beef patty, offering a straightforward ingredient profile. Pairing it with fresh vegetables or skipping additional toppings and sauces can enhance its nutritional balance while still satisfying your craving for a hearty burger. Whether you're indulging occasionally or customizing it as part of your meal, the Quarter Pounder patty defines approachable comfort food.
