One cup of Quarter roast chicken is around 237.7 grams and contains approximately 475.4 calories, 59.4 grams of protein, 23.8 grams of fat, and 0 grams of carbohydrates.
Quarter Roast Chicken is a succulent dish that showcases tender pieces of chicken, marinated in a delightful blend of herbs and spices. Originating from classic rotisserie cuisine, this mouthwatering meal features crispy, golden skin and juicy meat infused with garlic, rosemary, and lemon. Perfectly roasted to achieve that irresistible flavor, Quarter Roast Chicken is a satisfying choice that’s high in protein and rich in essential nutrients. Pair it with a side of fresh vegetables or whole grains for a balanced meal. Enjoy the deliciousness of comfort food with a healthy twist!
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Nutrition Information
Calories |
475.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 178.3 mg | 59% | |
| Sodium | 950.7 mg | 41% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.4 g | 118% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 475.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
