1 serving (150 grams) contains 370 calories, 30.0 grams of protein, 25.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
583.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 1750.8 mg | 76% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.2 g | ||
| protein | 47.3 g | 94% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Quarter pounder with cheese no bun
The Quarter Pounder with Cheese (No Bun) is a low-carb take on the classic American fast-food burger. This simplified version features a quarter-pound 100% beef patty, two slices of melty American cheese, tangy pickles, minced onions, and a dash of ketchup and mustard for bold flavor—all served without the bun. This option caters to those seeking a keto-friendly or lower-carb meal while still enjoying the iconic taste of a signature cheeseburger. Packed with protein and essential nutrients like iron and calcium, it provides a satisfying and flavorful experience. However, it does contain sodium and saturated fat, so moderation is key when incorporating it into a balanced diet. Perfect for those on the go, it offers a quick, high-protein alternative to traditional burgers while reflecting McDonald’s long-standing reputation for fast, convenient, and customizable meals.
