Nutrition Facts for Quarter chicken in red sauce
Image of Quarter chicken in red sauce

Quarter chicken in red sauce

Item Rating: 67/100

One cup of Quarter chicken in red sauce is around 235 grams and contains approximately 412 calories, 35 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Quarter Chicken In Red Sauce is a delightful dish that combines tender, marinated chicken with a rich, zesty tomato-based sauce, infused with a medley of spices. Rooted in Mediterranean cuisine, this mouthwatering meal delivers a burst of flavors that tantalize your taste buds. The chicken is slow-cooked to perfection, ensuring every bite is juicy and satisfying. Packed with protein and essential nutrients, it offers a wholesome dining experience. While the sauce adds a delightful depth, it’s best enjoyed in moderation. Indulge in the vibrant taste of Quarter Chicken In Red Sauce, where culinary tradition meets hearty satisfaction!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 23.5294g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 35.2941g 0%
Vitamin D 58.8235IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 35.3%
Carbs: 11.8%