1 serving (9 grams) contains 35 calories, 0.5 grams of protein, 0.5 grams of fat, and 7.0 grams of carbohydrates.
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Nutrition Information
Calories |
945.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 8.1 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 405.4 mg | 17% | |
| Total Carbohydrates | 189.2 g | 68% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 54.1 g | ||
| protein | 13.5 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Quaker rice cake chocolate
Quaker Rice Cake Chocolate combines light, crispy whole-grain brown rice with a rich chocolate-flavored topping, offering a satisfying snack for any time of day. With just 60 calories per cake, these rice cakes are a low-calorie option for those seeking a sweet treat without overindulging. Made from simple ingredients, they provide a gluten-free alternative suitable for a variety of dietary needs. Their whole-grain base contributes to a source of complex carbohydrates and a small amount of dietary fiber. However, the chocolate topping contains added sugars, so mindful consumption is recommended for those watching sugar intake. Originating from Quaker's line of wholesome snacks, this product merges a healthier approach with the indulgence of chocolate, making it a convenient choice with a balanced touch of sweetness.
