1 serving (567 grams) contains 1080 calories, 40.0 grams of protein, 45.0 grams of fat, and 120.0 grams of carbohydrates.
Calories |
450 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.8 g | 24% | |
Saturated Fat | 6.2 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 12.5 mg | 4% | |
Sodium | 916.7 mg | 39% | |
Total Carbohydrates | 50 g | 18% | |
Dietary Fiber | 6.2 g | 22% | |
Sugars | 2.5 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 166.7 mg | 12% | |
Iron | 3.3 mg | 18% | |
Potassium | 500 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Qdoba Impossible Burrito With Cheese is a flavorful plant-based twist on a classic Mexican-inspired favorite. Packed with seasoned Impossible protein, which tastes like ground beef but is made entirely from plants, this burrito caters to vegetarians and anyone seeking a sustainable meal option. It’s stuffed with cilantro-lime rice, black beans, and your choice of fresh toppings like pico de gallo, guacamole, and lettuce, giving it a burst of flavor and balanced nutrition. Melted cheese adds richness, while the warm flour tortilla wraps it all together for a satisfying bite. High in protein and fiber, the Impossible Burrito offers nutrients essential for energy and digestion. However, the calorie and fat content can add up, especially with cheese and optional extras like sour cream. Ideal for those who want a hearty, meatless meal without sacrificing taste.