Nutrition Facts for Puttanesca
Image of Puttanesca

Puttanesca

Item Rating: 66/100

One cup of Puttanesca is around 236 grams and contains approximately 330 calories, 9.4 grams of protein, 14 grams of fat, and 42 grams of carbohydrates.

Puttanesca is a robust Italian pasta dish known for its bold flavors and simple ingredients. It features al dente spaghetti tossed with a savory sauce made from ripe tomatoes, garlic, olives, capers, and anchovies, creating a delightful umami experience. Originating from Naples, this dish embodies the spirit of Italian cooking—quick, satisfying, and full of character. While it offers a hearty dose of nutrients from tomatoes and olives, it's also rich in sodium due to the anchovies and capers. Perfect for a weeknight dinner, Puttanesca is both indulgent and wonderfully comforting!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 14.1509g 0%
Saturated Fat 1.8868g 0%
Polyunsaturated Fat g
Cholesterol 9.434mg 0%
Sodium 1132.0755mg 0%
Total Carbohydrate 42.4528g 0%
Dietary Fiber 4.717g 0%
Total Sugars 4.717g
Protein 9.434g 0%
Vitamin D 0IU 0%
Calcium 94.3396mg 0%
Iron 2.8302mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 11.3%
Carbs: 50.7%