Nutrition Facts for Pur and simple steak angus eggs benedict
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Pur and simple steak angus eggs benedict

Item Rating: 59/100

One cup of Pur and simple steak angus eggs benedict is around 236 grams and contains approximately 574 calories, 27 grams of protein, 37 grams of fat, and 34 grams of carbohydrates.

Pur And Simple Steak Angus Eggs Benedict is a delicious twist on a classic favorite, combining tender Angus steak with perfectly poached eggs nestled on a toasted English muffin. Topped with rich, creamy hollandaise sauce, this dish brings together traditional breakfast flavors with a hearty twist. Originating from the beloved brunch cuisine, it's not just indulgent but also packed with protein from the steak and eggs, keeping you fuelled for the day. Enjoy the savory satisfaction while savoring a moment of culinary bliss at Pur And Simple!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 574.3242
Total Fat 37.1622g 0%
Saturated Fat 13.5135g 0%
Polyunsaturated Fat g
Cholesterol 202.7027mg 0%
Sodium 1013.5134mg 0%
Total Carbohydrate 33.7838g 0%
Dietary Fiber 2.0269g 0%
Total Sugars 3.3784g
Protein 27.0271g 0%
Vitamin D 67.5675IU 0%
Calcium 101.3513mg 0%
Iron 3.3784mg 0%
Potassium 405.4055mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.9%
Protein: 18.7%
Carbs: 23.4%