1 serving (85 grams) contains 300 calories, 3.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.4 mg | 23% | |
| Sodium | 694.4 mg | 30% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 83.3 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pumpkin Whoopie Pie is a delightful dessert that originates from the New England region of the United States, blending seasonal flavors with rich, indulgent textures. It features two soft, spiced pumpkin cakes sandwiching a creamy filling, typically made from sweetened cream cheese or marshmallow fluff. Key ingredients include pumpkin puree, cinnamon, nutmeg, ginger, flour, sugar, and butter. While the pumpkin provides a dose of vitamins A and C, fiber, and antioxidants, the dessert is high in sugar and saturated fats, making it best enjoyed in moderation. Pumpkin Whoopie Pies are a festive treat, often associated with fall celebrations like Halloween and Thanksgiving, offering both the comfort of traditional autumn spices and the decadent charm of a classic American confection.