Pumpkin spice rice cakes
One cup of Pumpkin spice rice cakes is around 237 grams and contains approximately 847 calories, 17 grams of protein, 8.5 grams of fat, and 169 grams of carbohydrates.
Pumpkin Spice Rice Cakes are a delightful blend of crunchy rice and warm autumn flavors. Infused with real pumpkin puree, cinnamon, and nutmeg, these cakes bring the cozy essence of fall right to your snack time. Originating from wholesome American cuisine, they're perfect for anyone seeking a guilt-free treat. Made with whole grain rice, they’re low in calories and gluten-free, making them a great choice for a light snack. Enjoy them on their own or topped with nut butter for a satisfying crunch that’s both delicious and nutritious. Embrace the season with Pumpkin Spice Rice Cakes!
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 847.4577 |
| Total Fat 8.4745g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 508.4745mg | 0% |
| Total Carbohydrate 169.4916g | 0% |
| Dietary Fiber 8.4745g | 0% |
| Total Sugars 33.8983g | |
| Protein 16.9493g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 3.3899mg | 0% |
| Potassium 338.9829mg | 0% |
Source of Calories