1 serving (28 grams) contains 70 calories, 1.0 grams of protein, 6.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
593.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.8 g | 65% | |
Saturated Fat | 29.7 g | 148% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 169.5 mg | 56% | |
Sodium | 889.8 mg | 38% | |
Total Carbohydrates | 25.4 g | 9% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 16.9 g | ||
protein | 8.5 g | 17% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 169.5 mg | 13% | |
Iron | 0.8 mg | 4% | |
Potassium | 254.2 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pumpkin Spice Cream Cheese is a seasonal spread that combines rich, creamy cheese with the warm, aromatic flavors of pumpkin pie spices, including cinnamon, nutmeg, and cloves. Inspired by autumn desserts and popular in North American cuisine, it offers a sweet and subtly tangy profile perfect for bagels, toast, or baked goods. Made with cream cheese, sugar, real pumpkin puree, and spice blends, it provides a satisfying indulgence but is relatively high in fat and calories due to its dairy content. While the spices and pumpkin puree offer hints of antioxidants and vitamins, such as vitamin A, its sugar and saturated fat levels may not align with all dietary goals. It's a treat best enjoyed in moderation, symbolizing the cozy flavors of fall.