1 serving (80 grams) contains 250 calories, 6.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
735.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 88.2 mg | 29% | |
Sodium | 588.2 mg | 25% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 35.3 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 88.2 mg | 6% | |
Iron | 4.4 mg | 24% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pumpkin Spice Brioche is a soft, enriched bread with a sweet-spiced twist, inspired by both traditional French baking and seasonal autumn flavors. Made with flour, eggs, butter, sugar, and milk, this brioche is elevated with pumpkin purée, cinnamon, nutmeg, ginger, and clove for a warm, aromatic profile. Its pillowy texture and rich taste make it a decadent treat often enjoyed during festive occasions. While pumpkin adds a dose of vitamins A and C, the bread's buttery base and sugar content contribute to its indulgent nature, making moderation key. Ideal for brunch spreads or as a dessert pairing, the Pumpkin Spice Brioche is a delightful fusion of classic baking principles and comforting seasonal charm.