1 serving (100 grams) contains 200 calories, 10.0 grams of protein, 6.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
480.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.4 g | 18% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.1 mg | 16% | |
| Sodium | 360.6 mg | 15% | |
| Total Carbohydrates | 60.1 g | 21% | |
| Dietary Fiber | 7.2 g | 25% | |
| Sugars | 28.8 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 480.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pumpkin protein muffin
Sink your teeth into our wholesome Pumpkin Protein Muffin, a delicious, nutrient-packed treat inspired by cozy fall flavors. Made with real pumpkin puree, cinnamon, nutmeg, and a touch of maple syrup, this muffin brings the warm essence of autumn into every bite. It’s crafted with protein-rich ingredients like almond flour, plant-based protein powder, and eggs to fuel your day with sustained energy. Perfect for breakfast, post-workout recovery, or a mid-day snack, it balances sweet indulgence with healthy intention. This gluten-free, lower-sugar option is rich in fiber, antioxidants, and essential nutrients, thanks to pumpkin’s natural goodness. While a touch of natural sweetener is added, it’s carefully portioned to keep the treat light on refined sugars. Inspired by American seasonal baking traditions, the Pumpkin Protein Muffin proves that healthy eating can be as comforting as your favorite fall recipes.
