1 serving (150 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 15.8 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 236.6 mg | 10% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 47.3 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 78.9 mcg | 394% | |
Calcium | 157.7 mg | 12% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pumpkin Oreo Ice Cream is a delightful fusion of fall-inspired flavors and creamy indulgence. This seasonal treat combines velvety pumpkin puree, aromatic spices such as cinnamon and nutmeg, and crushed Oreo cookie pieces swirled into a rich vanilla ice cream base. Rooted in American cuisine, it pays homage to pumpkin desserts and the country’s love for cookies-and-cream blends. While it offers the benefits of pumpkin, a source of vitamin A, fiber, and antioxidants, the dessert remains a high-calorie option due to its sugar content, cream base, and Oreo pieces. With its vibrant autumn flavor profile, Pumpkin Oreo Ice Cream is perfect for festive occasions or as an occasional indulgence. However, it is best enjoyed in moderation as part of a balanced diet.