Pumpkin flax granola

Pumpkin flax granola

Breakfast

Item Rating: 68/100

1 serving (55 grams) contains 260 calories, 6.0 grams of protein, 10.0 grams of fat, and 34.0 grams of carbohydrates.

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1040.0
calories
24
protein
136
carbohydrates
40
fat

Nutrition Information

1 cup (220g)
Calories
1040.0
% Daily Value*
Total Fat 40 g 51%
Saturated Fat 4 g 20%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 180 mg 7%
Total Carbohydrates 136 g 49%
Dietary Fiber 20 g 71%
Sugars 48 g
protein 24 g 48%
Vitamin D 0 mcg 0%
Calcium 80.0 mg 6%
Iron 8.0 mg 44%
Potassium 600.0 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

54.4%
9.6%
36.0%
Fat: 360 cal (36.0%)
Protein: 96 cal (9.6%)
Carbs: 544 cal (54.4%)

About Pumpkin flax granola

Pumpkin Flax Granola is a wholesome blend of crunchy rolled oats, roasted pumpkin seeds, and nutrient-packed flaxseeds, lightly sweetened with natural honey or maple syrup. Infused with warming spices like cinnamon and nutmeg, this granola brings a comforting, autumn-inspired flavor to your breakfast table. Originating from North American cuisine, it celebrates the seasonal harvest of pumpkins while incorporating the heart-healthy benefits of flaxseeds, known for their omega-3 fatty acids and fiber content. This granola provides sustained energy and supports digestive health, making it a nourishing option for busy mornings or as a snack. While naturally sweetened, its sugar content should be monitored for those on strict dietary plans. Enjoy it with yogurt, milk, or fresh fruit for a balanced meal full of texture and flavor that satisfies without compromising on nutrition.