1 serving (50 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
710.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.2 g | 42% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 94.8 g | 34% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 47.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pumpkin donut hole
Pumpkin Donut Holes are bite-sized treats inspired by classic American fall flavors, blending the rich, earthy taste of pumpkin with warm spices like cinnamon, nutmeg, and cloves. Made with a spiced pumpkin batter and typically deep-fried to golden perfection, they’re often rolled in cinnamon sugar for an extra layer of sweetness. While their pumpkin base provides a dose of vitamin A, fiber, and antioxidants, these indulgent treats are high in sugar and fat, making them best enjoyed in moderation. Popular as a seasonal dessert or snack, Pumpkin Donut Holes pair perfectly with coffee or cider, offering a nostalgic taste of autumn in every bite.
