Nutrition Facts for Pumpkin cupcake
Image of Pumpkin cupcake

Pumpkin cupcake

Item Rating: 48/100

One cup of Pumpkin cupcake is around 236 grams and contains approximately 833 calories, 8.3 grams of protein, 33 grams of fat, and 125 grams of carbohydrates.

Pumpkin Cupcake is a delightful treat that perfectly captures the essence of fall. Made with wholesome pumpkin puree, warm spices like cinnamon and nutmeg, and topped with a creamy cream cheese frosting, these cupcakes are both decadent and comforting. Originating from traditional autumn desserts, they blend cozy flavors with a light, fluffy texture. While they are a sweet indulgence, pumpkin adds a boost of vitamins A and C, making them a slightly healthier option compared to other baked goods. Enjoy the perfect balance of sweetness and spice in every bite!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 833.3334
Total Fat 33.3332g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 97.2223mg 0%
Sodium 694.4443mg 0%
Total Carbohydrate 125.0001g 0%
Dietary Fiber 5.5555g 0%
Total Sugars 83.3333g
Protein 8.3333g 0%
Vitamin D 0IU 0%
Calcium 111.1111mg 0%
Iron 4.1667mg 0%
Potassium 416.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 4.0%
Carbs: 60.0%