1 serving (80 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
735.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 102.9 g | 37% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 58.8 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.2 mg | 6% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 441.2 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pumpkin chocolate chip sweet bread
Pumpkin Chocolate Chip Sweet Bread is a delightful baked treat that combines the warm seasonal flavors of pumpkin with the rich sweetness of chocolate chips. Originating from North American cuisine, this bread embodies the cozy essence of fall baking traditions. Made with pumpkin puree, flour, sugar, aromatic spices like cinnamon and nutmeg, and studded with semi-sweet chocolate chips, it has a moist texture and indulgent flavor profile. Pumpkin is a nutrient-rich ingredient, packed with vitamins A and C, fiber, and antioxidants. However, this sweet bread also contains added sugars and fats, primarily from the chocolate and oils used in baking, which may make it more of an occasional indulgence than an everyday snack. Whether enjoyed as a dessert or a seasonal breakfast treat, Pumpkin Chocolate Chip Sweet Bread is perfect for savoring during autumn gatherings or alongside a cup of coffee.
