Pumpkin chocolate chip sourdough scone

Pumpkin chocolate chip sourdough scone

Dessert

Item Rating: 51/100

1 serving (113 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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729.2
calories
12.5
protein
93.8
carbohydrates
31.2
fat

Nutrition Information

1 cup (235.4g)
Calories
729.2
% Daily Value*
Total Fat 31.2 g 40%
Saturated Fat 16.7 g 83%
Polyunsaturated Fat 0 g
Cholesterol 62.5 mg 20%
Sodium 625.0 mg 27%
Total Carbohydrates 93.8 g 34%
Dietary Fiber 4.2 g 15%
Sugars 41.7 g
protein 12.5 g 25%
Vitamin D 0 mcg 0%
Calcium 104.2 mg 8%
Iron 4.2 mg 23%
Potassium 312.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

53.1%
7.1%
39.8%
Fat: 280 cal (39.8%)
Protein: 50 cal (7.1%)
Carbs: 375 cal (53.1%)

About Pumpkin chocolate chip sourdough scone

Pumpkin Chocolate Chip Sourdough Scones are a delightful fusion of autumn-inspired flavors and artisanal baking. Featuring a base of sourdough starter, these scones combine the tanginess of fermented dough with the richness of pumpkin puree and the sweetness of chocolate chips. Originating from a blend of American baking traditions with European sourdough techniques, the scones offer a unique texture—fluffy yet slightly crisp. Packed with dietary fiber from the pumpkin and modest antioxidants from the dark chocolate chips, these scones provide some nutritional benefits. However, they are a treat and include butter and sugar for that classic scone texture and flavor, contributing to a higher calorie content. Perfect with coffee or tea, they capture the essence of fall and offer a comforting option for an indulgent breakfast or snack.