Pumpkin chocolate chip bread

Pumpkin chocolate chip bread

Dessert

Item Rating: 44/100

1 serving (100 grams) contains 326 calories, 4.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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776.2
calories
9.5
protein
107.1
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
776.2
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 19.0 g 95%
Polyunsaturated Fat 0 g
Cholesterol 83.3 mg 27%
Sodium 595.2 mg 25%
Total Carbohydrates 107.1 g 38%
Dietary Fiber 4.8 g 17%
Sugars 64.3 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 95.2 mg 7%
Iron 3.6 mg 20%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

54.4%
4.8%
40.8%
Fat: 321 cal (40.8%)
Protein: 38 cal (4.8%)
Carbs: 428 cal (54.4%)

About Pumpkin chocolate chip bread

Pumpkin Chocolate Chip Bread is a delightful treat that brings together the earthy sweetness of pumpkin puree with the rich flavor of semi-sweet chocolate chips. A classic in autumn-inspired baking, it originates from North American cuisine, where pumpkin is widely celebrated as a seasonal ingredient. Typically made with flour, eggs, sugar, butter or oil, and warm spices like cinnamon and nutmeg, this bread is moist and satisfying. The addition of pumpkin provides vitamins A and C, along with fiber, making it a slightly healthier indulgence compared to other baked goods. However, due to the presence of sugar and chocolate chips, it’s best enjoyed in moderation. Perfect as a snack or dessert, this bread captures the flavors of fall while offering a comforting balance between sweet and spiced notes.