Pumpkin cheesecake scone

Pumpkin cheesecake scone

Dessert

Item Rating: 51/100

1 serving (120 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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700.0
calories
10.0
protein
90
carbohydrates
30
fat

Nutrition Information

1 cup (240g)
Calories
700.0
% Daily Value*
Total Fat 30 g 38%
Saturated Fat 16.0 g 80%
Polyunsaturated Fat 0 g
Cholesterol 60 mg 20%
Sodium 600 mg 26%
Total Carbohydrates 90 g 32%
Dietary Fiber 4.0 g 14%
Sugars 40.0 g
protein 10.0 g 20%
Vitamin D 0 mcg 0%
Calcium 100.0 mg 7%
Iron 3 mg 16%
Potassium 300 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

53.7%
6.0%
40.3%
Fat: 270 cal (40.3%)
Protein: 40 cal (6.0%)
Carbs: 360 cal (53.7%)

About Pumpkin cheesecake scone

Indulge in the autumnal flavors of our Pumpkin Cheesecake Scone, a delightful fusion of traditional scones and creamy cheesecake filling. This treat features warm spices like cinnamon, nutmeg, and cloves blended into a tender pumpkin-infused dough, with swirls of rich cheesecake tucked inside for a decadent twist. Inspired by classic American fall flavors, it brings the comforting essence of pumpkin pie to a portable, bakery-style pastry. While it offers a source of seasonal pumpkin and some calcium from the cheesecake, the scone is also a richer indulgence, with added sugars and butter contributing to its characteristic crumbly texture and subtly sweet taste. Perfect as an occasional treat with a warm beverage, it’s a flavorful blend of comfort and decadence to brighten any brisk autumn day.