Pumpkin cheesecake scone
One cup of Pumpkin cheesecake scone is around 235 grams and contains approximately 875 calories, 12 grams of protein, 42 grams of fat, and 115 grams of carbohydrates.
Pumpkin Cheesecake Scone is a delightful treat combining the warm spices of fall with a creamy cheesecake center. Made with pure pumpkin puree, rich cream cheese, and a blend of cinnamon and nutmeg, these scones are a perfect autumn indulgence. While they’re not the healthiest option, they do incorporate some pumpkin, which is packed with fiber and vitamins. With a golden-brown crust and a soft, moist interior, each bite offers a comforting balance of sweetness and spice. Enjoy them fresh out of the oven with a warm cup of tea or coffee for the ultimate seasonal experience!
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Nutrition Facts
| Serving size | (235.4167g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 875 |
| Total Fat 41.6666g | 0% |
| Saturated Fat 25.0001g | 0% |
| Cholesterol 104.1667mg | 0% |
| Sodium 833.3333mg | 0% |
| Total Carbohydrate 114.5834g | 0% |
| Dietary Fiber 4.1666g | 0% |
| Total Sugars 52.0833g | |
| Protein 12.4999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 166.6668mg | 0% |
| Iron 4.1666mg | 0% |
| Potassium 312.5001mg | 0% |
Source of Calories