1 serving (80 grams) contains 250 calories, 6.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
735.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 35.3 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pumpkin brioche
Pumpkin Brioche is a soft, buttery bread infused with warm spices and pumpkin puree, combining elements of French baking tradition with autumnal flavors. Made with enriched dough, it blends flour, eggs, butter, sugar, and yeast, elevated by the addition of pumpkin for natural sweetness and a delicate orange hue. The bread’s tender, fluffy texture and subtle spiced flavor make it a comforting treat. While it is high in carbohydrates and contains sugar and fats from butter, the pumpkin provides a source of beta-carotene, an antioxidant that supports skin and eye health. Enjoy it as a seasonal indulgence or use it as a base for creative recipes like French toast or bread pudding. Perfect for fall, Pumpkin Brioche delivers a balance of rich flavors and festive charm.
