1 serving (60 grams) contains 200 calories, 5.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 40.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pumpkin brioche bread
Pumpkin Brioche Bread is a luscious twist on the classic French brioche, enhanced with the warm, earthy flavors of pumpkin. This golden-hued bread combines enriched flour, eggs, butter, milk, sugar, and real pumpkin puree, resulting in a soft, airy texture and slightly sweet taste. Spices like cinnamon, nutmeg, and cloves often complement its flavor, evoking cozy autumn vibes. While rich in flavor, the bread is also calorie-dense due to its butter and sugar content, making it a treat best enjoyed in moderation. However, the addition of pumpkin supplies a small boost of fiber, vitamin A, and antioxidants, adding a hint of nutritional value. Perfect for breakfast, dessert, or holiday celebrations, Pumpkin Brioche Bread is a seasonal delight that showcases the indulgent essence of French baking with a festive twist.
