1 serving (80 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
735.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 102.9 g | 37% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 58.8 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.2 mg | 6% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 441.2 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pumpkin bread with chocolate chips
Pumpkin Bread with Chocolate Chips is a sweet, moist loaf combining the earthy flavors of pumpkin with the richness of chocolate. Originating from American cuisine, it’s a beloved fall treat often enjoyed during the harvest season. This bread is made with ingredients like pumpkin puree, warming spices (such as cinnamon and nutmeg), flour, sugar, eggs, and oil, with a sprinkling of chocolate chips for extra indulgence. Pumpkin offers a boost of dietary fiber, vitamins A and C, and antioxidants, making it a nutritious base. However, the addition of sugar and chocolate chips can contribute to higher calorie and sugar content, making moderation key. This comforting treat balances wholesome and decadent elements, perfect for an occasional dessert or snack.
