One cup of Pumpkin bread muffin is around 238.1 grams and contains approximately 714.3 calories, 9.5 grams of protein, 28.6 grams of fat, and 107.1 grams of carbohydrates.
Pumpkin Bread Muffin is a delightful autumn treat, blending the warm flavors of cinnamon, nutmeg, and ginger with the rich moistness of pure pumpkin puree. Originating from classic American baking, these muffins are often made with wholesome ingredients like whole wheat flour and natural sweeteners, making them a healthier option for breakfast or a snack. Packed with essential vitamins and fiber, they offer a comforting indulgence without the guilt. Enjoy a bite of seasonal goodness with every mouthful!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
