Pumpernickel bread with butter
One cup of Pumpernickel bread with butter is around 238 grams and contains approximately 595 calories, 12 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.
Pumpernickel Bread with Butter is a delightful treat steeped in tradition. Originating from Germany, this dense, dark bread is made from coarsely ground rye flour and offers a slightly sweet, earthy flavor. When slathered with creamy, rich butter, it creates a perfect balance of taste and texture. Packed with fiber and essential nutrients, pumpernickel is a healthier option that aids digestion and keeps you full longer. Enjoy it toasted or fresh, making it a versatile addition to any meal. Indulge in a slice of this wholesome goodness today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 14.2857g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 95.2381g | 0% |
| Dietary Fiber 11.9048g | 0% |
| Total Sugars 4.7619g | |
| Protein 11.9048g | 0% |
| Vitamin D 47.619IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories