1 serving (132 grams) contains 290 calories, 4.0 grams of protein, 15.0 grams of fat, and 34.0 grams of carbohydrates.
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Nutrition Information
Calories |
517.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.8 g | 34% | |
| Saturated Fat | 16.1 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 98.2 mg | 32% | |
| Sodium | 187.5 mg | 8% | |
| Total Carbohydrates | 60.7 g | 22% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 50.0 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 232.1 mg | 17% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pumkin cheese cake ice cream
Pumpkin Cheesecake Ice Cream is a delectable fusion of fall-inspired flavors and creamy indulgence. This dessert combines velvety pumpkin puree, aromatic spices like cinnamon and nutmeg, rich cream cheese, and a luscious ice cream base for a treat that feels both cozy and luxurious. Drawing inspiration from classic American autumn desserts, particularly pumpkin pie and cheesecake, this ice cream captures the essence of seasonal comfort food. While it boasts pumpkin, a nutrient-rich ingredient high in vitamins A and C, its sweetness comes from added sugars and cream, making it a more indulgent option rather than a health-focused choice. Perfect for festive occasions or a moment of indulgence, Pumpkin Cheesecake Ice Cream is ideal for those seeking a dessert that balances unique flavors with creamy decadence.
