One cup of Pumkin cheese cake ice cream is around 240 grams and contains approximately 540 calories, 6 grams of protein, 30 grams of fat, and 60 grams of carbohydrates.
Pumkin Cheese Cake Ice Cream is a delightful fusion of rich cream cheese and the warm, comforting flavors of spiced pumpkin. Inspired by classic autumn desserts, this luscious treat combines real pumpkin purée, creamy vanilla, and a hint of cinnamon for a nostalgic taste. With a velvety texture that melts in your mouth, it’s perfect for both a decadent dessert and a seasonal indulgence. While it offers a wholesome taste of fall, it's important to enjoy it in moderation, as it contains sugars and fats. Treat yourself to this deliciously creamy experience that celebrates the best of pumpkin season!
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Nutrition Information
Calories |
540 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 180 mg | 7% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 48 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
