1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96.2 mg | 32% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 108.2 g | 39% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 72.1 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pumkin cake slice
Pumpkin Cake Slice is a delightful dessert rooted in American cuisine, often enjoyed during autumn and holiday seasons. Made with creamy pumpkin puree, warm spices like cinnamon, nutmeg, and cloves, and a moist cake base, it delivers comforting flavors reminiscent of pumpkin pie. Typically incorporating flour, eggs, sugar, and butter, this treat balances sweetness with the natural richness of pumpkin. Pumpkin itself is a nutrient-rich ingredient, offering vitamins A and C, fiber, and antioxidants, which support eye health and immunity. However, the cake's added sugars and fats may contribute to higher calorie content, making moderation key for those mindful of their diet. Perfect as a seasonal indulgence, Pumpkin Cake Slice pairs wonderfully with a cup of coffee or tea and showcases the quintessential flavors of fall.
