One cup of Pulled pork sub is around 235.8 grams and contains approximately 566.0 calories, 23.6 grams of protein, 28.3 grams of fat, and 47.2 grams of carbohydrates.
Pulled Pork Sub is a mouthwatering delight that celebrates the flavors of classic barbecue cuisine. Tender, slow-cooked pork, seasoned with savory spices, is piled high on a fresh, crusty sub roll. Topped with zesty coleslaw for that perfect crunch and a drizzle of tangy barbecue sauce, this sub is a perfect balance of smoky, sweet, and savory. While it’s indulgent, you can make it lighter by opting for leaner cuts of pork and loading up on fresh veggies. Whether enjoyed at a backyard cookout or a deli, the Pulled Pork Sub is comfort food that satisfies every time!
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.8 mg | 23% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 9.4 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
