1 serving (250 grams) contains 550 calories, 30.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
518.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.8 mg | 23% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pulled pork roast sandwich
The Pulled Pork Roast Sandwich is a savory delight rooted in American barbecue traditions. This sandwich features slow-cooked pork shoulder, shredded until tender and juicy, often seasoned with a smoky and mildly sweet rub. The pork is paired with tangy barbecue sauce and layered onto a soft bun, occasionally accompanied by crunchy coleslaw for added texture and flavor contrast. High in protein, the pork delivers vital nutrients, but its preparation and sauce can be high in fat, sodium, and added sugars, depending on the recipe. Typically enriched with hearty flavors, this sandwich may be less suitable for low-calorie or low-sodium diets. It offers a comforting, flavorful meal that exemplifies the indulgence of American barbecue cuisine while serving as a reminder to balance its richness with mindful portion control and complementary healthy sides, such as a fresh salad or steamed vegetables.
