Pulled pork nachos

Pulled pork nachos

Appetizer

Item Rating: 62/100

1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.

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529.4
calories
23.5
protein
47.1
carbohydrates
29.4
fat

Nutrition Information

1 cup (235.3g)
Calories
529.4
% Daily Value*
Total Fat 29.4 g 37%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 0 g
Cholesterol 58.8 mg 19%
Sodium 941.2 mg 40%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 3.5 g 12%
Sugars 5.9 g
protein 23.5 g 47%
Vitamin D 0 mcg 0%
Calcium 176.5 mg 13%
Iron 2.4 mg 13%
Potassium 470.6 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

34.4%
17.2%
48.4%
Fat: 264 cal (48.4%)
Protein: 94 cal (17.2%)
Carbs: 188 cal (34.4%)

About Pulled pork nachos

Pulled Pork Nachos combine the rich, smoky flavors of Southern BBQ with a satisfying crunch. This dish features slow-cooked, seasoned pulled pork layered over crispy tortilla chips, topped with melted cheese, fresh pico de gallo, creamy guacamole, sour cream, and a drizzle of tangy BBQ sauce. Originating from Tex-Mex cuisine, it’s a crowd-pleasing fusion of Mexican and American flavors. The protein-packed pork offers essential nutrients like iron and B vitamins, while the pico de gallo provides a boost of antioxidants from fresh tomatoes and herbs. However, the dish can be high in sodium, fat, and calories due to the cheese, sauces, and chips, making portion control important for those watching their intake. For a lighter option, consider choosing baked chips, reducing added cheese, or substituting Greek yogurt for sour cream. Perfect for sharing, Pulled Pork Nachos deliver bold flavors in every bite.