One cup of Pulled pork in a bun is around 235.8 grams and contains approximately 518.9 calories, 28.3 grams of protein, 18.9 grams of fat, and 42.5 grams of carbohydrates.
Pulled Pork In A Bun is a mouthwatering dish that features tender, slow-cooked pulled pork, seasoned to perfection with a robust blend of spices. Originating from Southern American barbecue traditions, this savory delight is served nestled in a soft, warm bun, often topped with zesty coleslaw for added crunch. While pulled pork offers protein and essential nutrients, it's important to note that it can be high in calories and fats, especially when smothered in rich sauces. Enjoy this delicious comfort food in moderation for a satisfying meal that brings a taste of the South right to your table!
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Nutrition Information
Calories |
518.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.8 mg | 23% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 14.2 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
