Nutrition Facts for Pulled pork in a bun
Image of Pulled pork in a bun

Pulled pork in a bun

Item Rating: 61/100

One cup of Pulled pork in a bun is around 236 grams and contains approximately 566 calories, 24 grams of protein, 28 grams of fat, and 47 grams of carbohydrates.

Pulled Pork In A Bun is a mouthwatering dish that features tender, slow-cooked pulled pork, seasoned to perfection with a robust blend of spices. Originating from Southern American barbecue traditions, this savory delight is served nestled in a soft, warm bun, often topped with zesty coleslaw for added crunch. While pulled pork offers protein and essential nutrients, it's important to note that it can be high in calories and fats, especially when smothered in rich sauces. Enjoy this delicious comfort food in moderation for a satisfying meal that brings a taste of the South right to your table!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 566.0377
Total Fat 28.3019g 0%
Saturated Fat 9.434g 0%
Polyunsaturated Fat g
Cholesterol 70.7547mg 0%
Sodium 1132.0755mg 0%
Total Carbohydrate 47.1698g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 9.434g
Protein 23.5849g 0%
Vitamin D 0IU 0%
Calcium 94.3396mg 0%
Iron 2.8302mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 17.5%
Carbs: 35.1%