Pulled pork eggs benedict
One cup of Pulled pork eggs benedict is around 236 grams and contains approximately 354 calories, 20 grams of protein, 20 grams of fat, and 24 grams of carbohydrates.
Pulled Pork Eggs Benedict is a tantalizing twist on the classic breakfast dish, blending savory pulled pork with perfectly poached eggs and rich hollandaise sauce. Originating from American brunch cuisine, this hearty meal features a toasted English muffin as its base, layered with tender, smoky pulled pork and crowned with a luscious egg. While it’s indulgent with its creamy sauce, the dish provides protein from the pork and eggs, making it satisfying and filling. Enjoy it as a delicious treat that celebrates comfort food in a fresh, flavorful way!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 354.3307 |
| Total Fat 19.685g | 0% |
| Saturated Fat 7.8739g | 0% |
| Cholesterol 291.3385mg | 0% |
| Sodium 748.0316mg | 0% |
| Total Carbohydrate 23.622g | 0% |
| Dietary Fiber 1.5749g | 0% |
| Total Sugars 3.1495g | |
| Protein 19.685g | 0% |
| Vitamin D 68.5039IU | 0% |
| Calcium 78.7401mg | 0% |
| Iron 1.9684mg | 0% |
| Potassium 314.9606mg | 0% |
Source of Calories