Nutrition Facts for Pulled pork ciabatta
Image of Pulled pork ciabatta

Pulled pork ciabatta

Item Rating: 67/100

One cup of Pulled pork ciabatta is around 250 grams and contains approximately 410 calories, 25 grams of protein, 15 grams of fat, and 35 grams of carbohydrates.

Pulled Pork Ciabatta is a mouthwatering sandwich that starts with tender, slow-cooked pulled pork, marinated in a rich blend of spices for that perfect smoky flavor. Nestled between two crusty ciabatta rolls, it’s topped with zesty coleslaw, adding a crunchy freshness that balances the savory meat. Originating from classic barbecue traditions, this dish is a delightful fusion of American comfort and Italian bread-making. While the pulled pork provides a satisfying protein punch, remember, it also brings a bit of indulgence with its savory seasoning. Enjoy this tasty treat in moderation for a satisfying meal experience!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 410
Total Fat 15g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 75mg 0%
Sodium 980mg 0%
Total Carbohydrate 35g 0%
Dietary Fiber 2g 0%
Total Sugars 8g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 70mg 0%
Iron 3.5mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 26.7%
Carbs: 37.3%