One cup of Pulled pork ciabatta is around 250 grams and contains approximately 410 calories, 25 grams of protein, 15 grams of fat, and 35 grams of carbohydrates.
Pulled Pork Ciabatta is a mouthwatering sandwich that starts with tender, slow-cooked pulled pork, marinated in a rich blend of spices for that perfect smoky flavor. Nestled between two crusty ciabatta rolls, it’s topped with zesty coleslaw, adding a crunchy freshness that balances the savory meat. Originating from classic barbecue traditions, this dish is a delightful fusion of American comfort and Italian bread-making. While the pulled pork provides a satisfying protein punch, remember, it also brings a bit of indulgence with its savory seasoning. Enjoy this tasty treat in moderation for a satisfying meal experience!
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Nutrition Information
Calories |
410 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75 mg | 25% | |
| Sodium | 980 mg | 42% | |
| Total Carbohydrates | 35 g | 12% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 8 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 70 mg | 5% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
