One cup of Pulled lamb is around 240.2 grams and contains approximately 600.4 calories, 43.2 grams of protein, 48.0 grams of fat, and 0 grams of carbohydrates.
Pulled Lamb is a tender, flavorful dish made from slow-cooked lamb shoulder, seasoned with aromatic herbs and spices. Originating from Mediterranean cuisine, it evokes the warmth of traditional gatherings. The meat is gently shredded, resulting in a succulent texture that pairs perfectly with a variety of sides. Rich in protein and packed with essential nutrients, Pulled Lamb is a hearty option, though it can be higher in fat, so enjoy it in moderation. This savory delight is perfect for sandwiches, tacos, or served over a fresh salad, bringing a taste of comfort to any meal.
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Nutrition Information
Calories |
600.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.0 g | 61% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 180.1 mg | 60% | |
| Sodium | 168.1 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 43.2 g | 86% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24.0 mg | 1% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 600.4 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
