Nutrition Facts for Pulled duck
Image of Pulled duck

Pulled duck

Item Rating: 56/100

One cup of Pulled duck is around 250 grams and contains approximately 842 calories, 48 grams of protein, 70 grams of fat, and 0 grams of carbohydrates.

Pulled Duck is a delicious and innovative dish that takes tender duck meat, expertly slow-cooked to perfection, then shredded to showcase its rich flavors. This culinary delight draws inspiration from classic barbecue traditions, combining sweet and savory sauces that complement the natural smokiness of the duck. Packed with protein and essential nutrients, Pulled Duck is a healthier alternative to traditional pulled meats, and it's naturally lower in fat, making it a delightful choice for any meal. Whether served on a sandwich, in tacos, or over a fresh salad, Pulled Duck brings a unique twist to your dining experience.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 842.5
Total Fat 70g 0%
Saturated Fat 24.25g 0%
Polyunsaturated Fat g
Cholesterol 210mg 0%
Sodium 150mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.5g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 6.75mg 0%
Potassium 510mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%
Protein: 23.2%
Carbs: 0.0%